Andes Mint Fudge
Chocolate Mousse Crunch Cake
Turkey, Bacon, Tomato Panini
Cinnamon Streusal Coffee Cake from the Baker Chic.
It was YUM! (If you haven't discovered Greek yogurt yet, you can
substitute sour cream.) I will make it again and here are my notes:
"Did not vary recipe except to simplify dirty dishes. Use a gallon
ziploc bag to mix crumb topping and another for brown sugar filling. Use
a glass 2 cup measuring cup for the milk and Greek yogurt. Pour in your
1 1/4 cup milk and then add yogurt or sour cream to the 2 cup mark.
Whisk in that cup before adding to batter. Simple and fabulous! Tal said to make it again."
Coconut Caramel Cake from Jamie Cooks It Up
and that was a keeper, too. The frosting is similar to Coconut Pecan
Frosting that goes on a German Chocolate Cake but without the nuts.
Notes for that:
"Frosting is DELISH! Poked holes on top before pouring frosting on so
that it can seep in a little. Cake a little dry so watch cooking time."
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